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Schar Rolled-Up Puff Pastry 250 g

Wheat free. Lactose free. Vegan
Prepare Use Defrost inside pack for 3 hours at room temperature or microwave at 160 W for 5’. Preparation: Bake in preheated oven at 210 °C for 10-12’ or at 180 °C for 25-28’
Vegan Yes
Gluten Free Yes
Storage Keep Frozen at -18°C. Do not refreeze once thawed, keep refrigerated and consumer the same day
Net Contents 250 g
Ingredients Water, margarine [vegetables fats and oils (palm, sunflower seeds), water, emulsifier: citric acid esters of mono-and diglycerides of fatty acids; acidity regulators; citric acids, sodium citrate; salt], maize starch, rice starch, rice flour, chicory fibre, dextrose, thickeners: hydroxypropyl methyl cellulose, guar gum; soya protein, sunflower oil, iodised salt (slat, potassium iodide), potato flakes, vegetable fibre (psyllium), emulsifier: mono-and diglycerides of fatty acids; raising agent: ammonium hydrogen carbonate; natural flavour
Allergy Info Contains soya
Nutrition Info 100 g
Energy kJ 1624
Energy kCal 391
Fat 28
Of which saturates 13
Carbohydrates 30
Of which sugars 2.1
Dietary Fibers 4.8
Protein 2.3
Salt 0.95
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack